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| AIWF |
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American Institute of Wine and Food,
Vermont Chapter, 5 Epicurious Awards in 2001 including Best Chef (Brill Williams) and Favorite Restaurant |
Andrew Harper's
Hideaway Report |
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Top 20 Little Gems (Top 20 U.S. Resort Hideaways, 2001) |
| Conde Nast Traveler Gold List |
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| DiRONA Award |
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Distinguished Restaurants of North America |
| Fodor's Choice |
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2006 |
| National Restaurant Association |
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Dedicated Service to the Restaurant Industry, 2001 |
| Oprah Winfrey Show |
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Selection to host Oprah's Book Club, 1998 |
| Santé Restaurant Award |
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Culinary Hospitality, 2006 |
| Vermont Lodging & Restaurant Association |
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Innkeeper of the Year, 1996 |
| Wine Spectator Grand Award |
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Since 1992, for one of the greatest wine lists in the world. |
| Travel + Leisure |
Wine Enthusiast |
Pool & Spa Living |
| Gourmet, Bon Appetit |
Wine Spectator |
Chocolatier |
| Diversion Magazine |
Interior Design |
Country Inns |
| Conde Nast Traveler |
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2007
Boston Globe, "If You Go"
US Airways "Green Mountain Gems"
2006
Boston Magazine, "Home Plates. Tasty picks for foodies."
Vermont Life, "Inns and Outings"
2005
Travel + Leisure, "T & L 500"
Conde Nast Traveler, "Gold List" |
2004
The Discerning Traveler, 2004 "Romantic Hideaways"
Yankee Magazine Travel Guide 2004 "Vermont's Chef-Owned Inns"
2003
USA Today, "Destinations & Diversions"
Departures, "Departures Survey"
Travel & Leisure, " Drive, She Said"
Winter Escapes Boston, "Gourmet Getaways" |
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